How Passover brisket became Texas barbecue: From the Shtetl to the smoker

boredop
Wed, 08 Apr 2020 01:25:48 +0000

Link URL: https://www.foodandwine.com/meat-poultry/beef/brief-history-brisket

Comments URL: https://tildes.net/~food/nmz/how_passover_brisket_became_texas_barbecue_from_the_shtetl_to_the_smoker

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