5 votes Oaxaca’s potent secret, mezcal is born of time, tradition and a slow-growing plant Posted September 9, 2018 by spit-evil-olive-tips Tags: drinks, alcohol, mezcal, mexico, cuisine.mexican, tradition, plants, author.brett gundlock, paywall.soft https://www.nytimes.com/2018/09/06/travel/oaxacas-potent-secret-mezcal-is-born-of-time-tradition-and-a-slow-growing-plant.html Link information This data is scraped automatically and may be incorrect. Published Sep 6 2018 Word count 463 words