8 votes Naples rolls out a fine-tuned dough, and the new 'cloud pizza' is born Posted June 17, 2019 by spit-evil-olive-tips Tags: pizza, italy.naples, neapolitan, dough, cultural heritage, cuisine.italian, author.richard morgan https://www.npr.org/sections/thesalt/2019/06/17/732726329/naples-rolls-out-a-fine-tuned-dough-and-the-new-cloud-pizza-is-born Link information This data is scraped automatically and may be incorrect. Published Jun 17 2019 Word count 1160 words