Rubaboo - Pemmican stew of Canadian Mounties recipes history meat Video 16:14, published Sep 12 2023 9 votes
Menu and decor 'reprehensible,' some Kitigan Zibi members say - ‘Indigenous fusion’ restaurant raises concerns about appropriation restaurants Article 1616 words 29 votes
Waging war on the Jamaican patty: Canada’s bizarre beef with the delicious snack | Patty vs Patty meat history Video 18:23, published Feb 17 2022 6 votes
Canada taps into strategic reserves to deal with massive shortage ... of maple syrup Article 372 words 11 votes
The Nova Scotia Lobster Wars: Under siege from violent terrorists, Mi’kmaq lobster fishermen turned to social media and chefs to make their voices heard and save their livelihood Article 2509 words, published Nov 13 2020 7 votes
Many fusion foods associated with the US, such as Hawaiian pizza and California sushi rolls, are really from Canada Article 1246 words 9 votes
British Columbia’s wines are improbably being embraced by wine snobs around the world. But legal restrictions, and regional biases, are getting in the way at home drinks Article 1267 words 9 votes
In Canada, Gold Rush-era garbage reveals a history of Chinese immigrant cuisine history Article 1001 words 6 votes
How families eat in the Arctic, in photos: From an $18 box of cookies to polar bear stew Article 1249 words 17 votes
Why does dairy-loving America still shun the “milk bladder” when it’s commonplace in so many other countries? drinks Article 1778 words 11 votes
Why a classic Levantine dish is sailing from Canada to Syrian refugee camps Article 755 words 5 votes
CDC food safety alert: Outbreak of E. coli infections linked to romaine lettuce in US and Canada Link 7 votes
Why a Belgian sourdough librarian flew to Canada for yeast baking Article 1836 words, published Aug 3 2018 9 votes
Here's what fifty years of food supply data says about Canada's eating habits history diet Article 1190 words 9 votes
The making (and unmaking) of a Canadian brand: Tim Horton's Article 1533 words, published Jul 9 2018 8 votes