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Chef Poul Andrias Ziska of Koks restaurant honed his craft in the harsh North Atlantic but has now reimagined his signature locavore cooking for a Greenlandic terroir

Posted by mycketforvirrad
Tags: restaurants, denmark.greenland, koks, chefs, poul andrias ziska, arctic, cuisine.faroese, locavore, denmark.faroe islands, author.adrienne murray, source.bbc travel
https://www.bbc.com/travel/article/20220920-koks-in-greenland-an-epic-food-journey-in-the-arctic

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Title
An epic food journey in the Arctic Circle
Authors
Adrienne Murray Nielsen
Word count
1817 words