5
votes
What have you been eating, drinking, and cooking?
What food and drinks have you been enjoying (or not enjoying) recently? Have you cooked or created anything interesting? Tell us about it!
What food and drinks have you been enjoying (or not enjoying) recently? Have you cooked or created anything interesting? Tell us about it!
Trying to enjoy the last remnants of summer veg so I'll be making this sometime this week with the cucumbers I got from our local farmers market.
On the drink side, I'm down to my last bag of beans I got while visiting Canadian Roasting Society in Montreal. If anyone is in the area and loves coffee, I highly recommend it as some of well known specialty coffee roasters (Jungle, Colorfull, Traffic, Sensory House, etc) in Canada roast out of there. Colder weather also means tea so Taiwanese alishan tea is back in play.
While not "this is what I'm eating/drinking" drinking related, I want to push the Saint Cavish Youtube channel. I think it's some of the best produced, most eye-opening content I've seen on Chinese regional cuisine and I really enjoy his approach and respect towards these cooking traditions.
It was my birthday last Saturday so I made myself a chocolate cake! Ina Garten's recipe with a swiss meringue buttercream frosting. It tasted like marshmallows. I went further and crumpled up some graham crackers to sprinkle on top.