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The woman preserving the endangered cuisine of Indian Jews. Esther David traveled from the spice port of Cochin to the mountains of Mizoram to record this culinary culture.

Posted by cfabbro
Tags: history, india, cuisine.jewish, bene israel, bene ephraim, judaism, cultural heritage, traditions.culinary, kosher, vegetarianism, interviews, esther david, religion, author.sam lin sommer, source.atlasobscura
https://www.atlasobscura.com/articles/indian-jewish-food

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Title
The Woman Preserving the Endangered Cuisine of Indian Jews
Published
Mar 1 2023
Word count
1260 words