• Activity
  • Votes
  • Comments
  • New
  • All activity
  • Showing only topics in ~food with the tag "youtubers". Back to normal view / Search all groups
    1. What do you look for in cooking related YouTube content?

      (I'm not looking for simple lists of YouTube channels that you like.) even though I'm about to dump a list of channels that I like There's a lot of YouTube cooking content. I was wondering what...

      (I'm not looking for simple lists of YouTube channels that you like.) even though I'm about to dump a list of channels that I like

      There's a lot of YouTube cooking content. I was wondering what you look for in that content, and what you want to avoid?

      I don't have a particularly coherent answer - I like a mix of content.

      I do like plain and simple information, or informative content that gives details about technique or science or why a thing is done the way it is. Examples of this would be America's Test Kitchen, or J. Kenji López-Alt or Helen Rennie, or French Cooking Academy.

      I also like recipes that I can actually make. I prefer recipes that don't have a massive array of ingredients that I don't have. Examples are Brian Lagerstrom (I like the way he tends to use a limited amount of equipment and he gives alternatives for ingredients if he thinks some thing is going to be hard to get) Not another cooking show has some nice recipes (his grilled cheese and tomato soup is fantastic).

      Some channels I watch have Michelin Starred chefs discussing a recipe. I like watching this because I can't replicate most of it, but I can get ideas for improving taste or texture. Italia Squisita has a lot of content, and some of their videos are comparing a traditional Italian recipe (and these are excellent) with an elevated restaurant version. The staff canteen is a bit frustrating - it's almost exactly what I want, but it ends up missing the mark a bit. But they talk to chefs, mostly in the UK, about being a chef or about a dish. La pâte de Dom is self-taught, but they have a high level of skill in pastry.

      And here's a list of videos that I can't categorise, and why I like them.

      The Biryani Expert (sadly, channel appears not to be making content any more) taught me that biryani covers a quite wide range of different dishes.

      Sheldo's Kitchen He seems like a nice bloke, and his food looks really nice and achievable to make. Again, sadly, he doesn't seem to have made any videos for a while, and he was saying that he has a lot on. But he has a calm style and I liked his content.

      Cool Daddy, YummyBoy and Street Foods TV expose me to a lot of food that I'm not used to. I can't recreate a lot of it (I don't have a camel I can cut up and cook but it gives me ideas for new ways to combine ingredients or new flavour profiles to try.

      So, what do you look for in content?

      (In this thread I avoided dunking on creators, because there's a few that I really don't enjoy but I don't think me yelling about them is good discussion. But I'd totally join in if someone created another thread.

      18 votes
    2. Looking for food related YouTube channel recommendations

      I've really enjoyed Kenji's channel as I find it informative and not oversensationalised like the vast majority of food YouTube channels. Are there any others that have got that magic mix of...

      I've really enjoyed Kenji's channel as I find it informative and not oversensationalised like the vast majority of food YouTube channels.

      Are there any others that have got that magic mix of giving the food science and practicality, while avoiding the clickbait and sensationalism stereotype?

      33 votes