kemosabe's recent activity

  1. Comment on How can I save more money on razors? in ~life

    kemosabe
    Link Parent
    For me it depends on which brand (don't remember which ones though). Buy a bunch of different ones and try it out for yourself. You can buy packs on giftsandcare.com. I read somewhere on reddit...

    For me it depends on which brand (don't remember which ones though). Buy a bunch of different ones and try it out for yourself. You can buy packs on giftsandcare.com.
    I read somewhere on reddit it's not just the shaving which dulls the razor, but also oxidation, so dipping the razors in rubbing alcohol can apparently extend the life, but I'm yet to confirm that.

    1 vote
  2. Comment on How can I save more money on razors? in ~life

    kemosabe
    Link
    Safety razors, my man. That and lather that you make yourself (tube or soap). Takes some learning, but you will understand why they're such a well kept secret: Gilette et. al. have managed to...

    Safety razors, my man. That and lather that you make yourself (tube or soap). Takes some learning, but you will understand why they're such a well kept secret: Gilette et. al. have managed to remove them from the mainstream altogether, and replaced them with their fancy expensive cartridge systems. I think this is one of the most amazing marketing pull-offs in history. There's a reason you can't buy regular safety razors in many stores: they don't want you to even ask yourself "what is this cheap thing?" because then you'd find out. Double-edged razor replacements are dirt cheap, come in packs of 5+ and last longer than cartridges.
    And also, get brush and a bowl and make your own lather. My tip is to warm up the bowl (sit it in hot water while you're making the lather) and it's much more pleasant. Do it. Dooooo iiiiit!

    5 votes
  3. Comment on What have you been cooking during quarantine? in ~food

    kemosabe
    Link
    Actually quarantine has been good for our cooking. We're normally too busy and just snack when we get home in the evenings. Now we have a decent cooked lunch every day. The various shortages of...

    Actually quarantine has been good for our cooking. We're normally too busy and just snack when we get home in the evenings. Now we have a decent cooked lunch every day. The various shortages of one particular item or another forces us to vary things a bit as well. First they closed the markets, then they allowed the shops around the periphery (like the butcher) to be open, 1 person at a time. We avoid supermarkets, and try to be flexible and creative. It's kinda fun.

    One thing my wife made which is pretty quarantine-friendly was goulash. The ingredients are long-life, easily attainable staples, you can use frozen meat, and it keeps well in the fridge.

    Goulash
    • 400 g veal or a young cow (beef)
    • 3 medium-sized onions
    • a pinch of salt and pepper
    • 1 tsp paprika powder
    • 1 Tbsp tomato paste
    • 2 cloves garlic, finely chopped
    • 1 Tbsp fresh parsley, finely chopped

    Instructions

    Chop the onion and fry until golden, on a little bit of olive oil.
    Add cubed meat and spices (nutmeg, salt, pepper, paprika)
    Simmer on lower heat for half an hour.
    During that time peal and cube the potatoes.
    Add water to the level of meat, and add potatoes and then cook for another 50 minutes.
    Eat!

    Source (+ conversions): https://www.convergencemenu.com/recipe.xhtml?recipe=Goulash&author=nina

    4 votes
  4. Comment on Magnitude 5.3 quake shakes Zagreb in ~news

    kemosabe
    Link Parent
    It was incredibly tame for us out in the western suburbs (Špansko). Nothing got knocked off any shelves, no building damage. Just a really rude wake-up on a Sunday morning. And seeing everyone out...

    It was incredibly tame for us out in the western suburbs (Špansko). Nothing got knocked off any shelves, no building damage. Just a really rude wake-up on a Sunday morning. And seeing everyone out walking their dogs at 7am was just surreal.

  5. Comment on Call for volunteers: Techies against COVID-19 in ~comp

    kemosabe
    Link
    Senior java web dev here ("full stack" as the kids call it now). I'm in if you can convince me the project is tenable.

    Senior java web dev here ("full stack" as the kids call it now). I'm in if you can convince me the project is tenable.

  6. Comment on What have you been listening to this week? in ~music

    kemosabe
    Link
    Coccolino Deep on youtube. A friend recommended it for working/concentrating music, and I find it great. Fills up the background noise, without occupying your mind.

    Coccolino Deep on youtube. A friend recommended it for working/concentrating music, and I find it great. Fills up the background noise, without occupying your mind.

    1 vote
  7. Comment on Lankum - The Rocky Road to Dublin in ~music

    kemosabe
    Link
    nice version.

    nice version.

    2 votes
  8. Comment on What's the Coronavirus like where you are? in ~talk

    kemosabe
    Link
    Croatia here. We've had one confirmed case. There's been an uptick in corona virus related black humor, but otherwise life just grinds on.

    Croatia here. We've had one confirmed case. There's been an uptick in corona virus related black humor, but otherwise life just grinds on.

    2 votes
  9. Comment on What programming/technical projects have you been working on? in ~comp

    kemosabe
    Link Parent
    Yeah, I speak a bit and have done a beginner course (A1 level). Can communicate but still not really conversational. As a native English speaker it's really hard to get into. Just everything is...

    Yeah, I speak a bit and have done a beginner course (A1 level). Can communicate but still not really conversational. As a native English speaker it's really hard to get into. Just everything is super weird. Grammar, vocab, genders, everything. German was much, much easier.

    Finished the website translations last night, have to finish a few other things, and then I'll be ready to deploy. Really looking forward to it.

    3 votes
  10. Comment on What programming/technical projects have you been working on? in ~comp

    kemosabe
    Link
    My mother-in-law is helping me translate my website to Croatian one evening per week. It's a good excuse for in-law family time.

    My mother-in-law is helping me translate my website to Croatian one evening per week. It's a good excuse for in-law family time.

    5 votes
  11. Comment on Let's Share Recipes! in ~food

    kemosabe
    Link Parent
    Hm, I dug through my cookbook but didn't find it. I guess I just google it when I want. This recipe is pretty close, though being practical/lazy I simplify it somewhat. Ingredients: butter (any...

    Hm, I dug through my cookbook but didn't find it. I guess I just google it when I want. This recipe is pretty close, though being practical/lazy I simplify it somewhat.

    Ingredients:

    • butter (any sort)
    • onions ('cos I have them)
    • whatever cream is available
    • any Gorgonzola

    Method:
    Fry the onions in butter, add lots of cream and melt Gorgonzola into it + seasoning. Voilla.

    1 vote
  12. Comment on Good domain registrars? in ~comp

    kemosabe
    Link Parent
    I also use Gandi. They're solid.

    I also use Gandi. They're solid.

    1 vote
  13. Comment on Let's Share Recipes! in ~food

    kemosabe
    Link Parent
    Nice! I usually do a gorgonzola sauce for gnocchi. I think it's basically gorgonzola, cream and black pepper but can consult the book if you want it.

    Nice! I usually do a gorgonzola sauce for gnocchi. I think it's basically gorgonzola, cream and black pepper but can consult the book if you want it.

    1 vote
  14. Comment on Let's Share Recipes! in ~food

    kemosabe
    Link
    Okay my turn (thanks to @tomf for the prompting). Chocolate and Blueberry Muffins This is my go-to recipe for food-sharing events. Reliable and delicious. Dry ingredients: 2 cups flour 4 tsp...

    Okay my turn (thanks to @tomf for the prompting).

    Chocolate and Blueberry Muffins This is my go-to recipe for food-sharing events. Reliable and delicious.

    Dry ingredients:

    • 2 cups flour
    • 4 tsp baking powder
    • 0.5 cups sugar

    Wet ingredients:

    • An egg
    • 1 tsp vanilla essence/1 packet of vanilla sugar
    • A cup of milk
    • 100g (3.5oz) melted butter

    The stars of the show:

    • A cup of frozen blueberries
    • A cup of chopped-up pieces of cooking chocolate

    Instructions:

    1. Preheat the oven to 200°C (~390°F).
    2. Melt butter on the stove (low heat).
    3. Sift dry ingredients into a large bowl.
    4. Add wet ingredients and mix well.
    5. Add chocolate and frozen blueberries, and stir until evenly mixed.
    6. Scoop the purple goop mix into muffin forms (I recommend the silicone ones).
    7. Place in center of oven and bake for 25 mins, give or take.

    Recipe link: https://www.convergencemenu.com/recipe.xhtml?author=marco&recipe=Chocolate+and+Blueberry+Muffins

    Pavlova The Kiwi classic: light, fluffy, sweet and delicious. The only downside is you have to do something creative with the remaining egg yolks.

    Ingredients:

    • 6 egg whites
    • 2 cups castor sugar
    • 2 tsp vanilla essence or vanilla sugar
    • 1 Tbsp cornflour
    • 1 Tbsp vinegar

    Topping:

    • 200 ml (0.7 cups) cream
    • 2 pieces of kiwifruit
    • A banana
    • Blueberries? Strawberries? It all works.

    Instructions:

    1. Preheat the oven to 110ºC (~230°F).
    2. Separate the eggs. Beat for about 30 secs until it's a 'glossy froth'.
    3. Beat on high speed, and add the sugar gradually. It will become a thick paste after a while.
    4. Sift in the vanilla, cornflour and vinegar. Beat.
    5. Put baking paper down on the tray. Scoop the Pav mix into a big heap in the middle of the baking paper.
    6. Put it in the centre of the oven for about two hours.
    7. After two hours turn the oven off but don't open that door. It needs to cool slowly. Leave the Pav in there until it's cool.

    To serve, lather it with whipped cream and cover it with kiwifruit slices. Job well done.
    Recipe link: https://www.convergencemenu.com/recipe.xhtml?author=marco&recipe=Pavlova

    Self-promotional link to my other favourite recipes (erhem, on my website): https://www.convergencemenu.com/recipebook.xhtml?recipebook=Marco's+Recipes

    2 votes
  15. Comment on Let's Share Recipes! in ~food

    kemosabe
    Link Parent
    Since we're going off-topic, would it be ok for me to push my own recipe website here? It's more focused on recipe sharing and recipe scaling than personal use, and the recipe editor takes getting...

    Since we're going off-topic, would it be ok for me to push my own recipe website here? It's more focused on recipe sharing and recipe scaling than personal use, and the recipe editor takes getting used to but it's mine so I love it. :) I always love to hear feedback. www.convergencemenu.com.

    3 votes
  16. Comment on New Group Idea: JavaScript / Coding in ~misc

    kemosabe
    Link Parent
    Sorry, couldn't resist being cheeky. :)

    Sorry, couldn't resist being cheeky. :)

    1 vote
  17. Comment on New Group Idea: JavaScript / Coding in ~misc

    kemosabe
    Link
    I like how you differentiated JavaScript from coding just now. :)

    I like how you differentiated JavaScript from coding just now. :)

    7 votes
  18. Comment on So, what have you been working on? in ~comp

    kemosabe
    Link Parent
    AFAIK, unless you have a static IP at home (which is unlikely) I don't recommend hosting a site from your home machine, since your IP will change from day to day. This makes it impossible to...

    AFAIK, unless you have a static IP at home (which is unlikely) I don't recommend hosting a site from your home machine, since your IP will change from day to day. This makes it impossible to connect a domain name to it. Maybe you could do something fancy with tunneling or somesuch, but I don't know much about that.

    My suggestion is to use some free hosting service to get started. I've used openshift before, and heroku is also popular. Both have free hosting for small projects (but come with limitations, such as forced downtime as is the case with openshift).

    1 vote
  19. Comment on How has your first few days on tildes been? in ~talk

    kemosabe
    Link Parent
    Yuss! napoleondynamitesuccesskidmeme.jpg

    Yuss! napoleondynamitesuccesskidmeme.jpg

  20. Comment on How has your first few days on tildes been? in ~talk

    kemosabe
    Link
    I think the best part so far is coming late to a conversation (like I'm doing now) and still having a chance to be relevant.

    I think the best part so far is coming late to a conversation (like I'm doing now) and still having a chance to be relevant.

    8 votes