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  • Showing only topics in ~food with the tag "cheese". Back to normal view / Search all groups
    1. Cheese lovers: What's your go-to/favourite cheese?

      Always a tricky question, and always an interesting answer - personally my favourite cheese right now is Blacksticks Blue, a creamy blue that goes excellent melted on a pizza (subject to change at...

      Always a tricky question, and always an interesting answer - personally my favourite cheese right now is Blacksticks Blue, a creamy blue that goes excellent melted on a pizza (subject to change at a moment's notice, mind you).

      34 votes
    2. Best cheese for a tuna melt (sandwich)

      I want something settled - which general class of common cheese is better for a tuna melt sandwich: A "white" cheese like Swiss, Provolone, or Havarti A "yellow" cheese like any cheddar, Velveeta,...

      I want something settled - which general class of common cheese is better for a tuna melt sandwich:

      1. A "white" cheese like Swiss, Provolone, or Havarti
      2. A "yellow" cheese like any cheddar, Velveeta, or American

      Obviously this is just a matter of opinion, but I contend one of these opinions is better than the other.

      6 votes