https://twitter.com/TychoBolt/status/1182541355337289728?s=20

Found this on twitter, user TychoBolt compiled this list. There's a lot of information on many topics, as well as a ton of links to tools that aid in level design, narrative and more.

He also compiled this 122-paged guide on level design; full of tips and tricks for designing levels. I've looked through it for a bit and found quite a lot of interesting information, so I'd reckon this is a valuable asset to anyone developing/designing games.
https://twitter.com/TychoBolt/status/1272578494543904771?s=20

PDF available here: https://docs.google.com/document/d/1fAlf2MwEFTwePwzbP3try1H0aYa9kpVBHPBkyIq-caY/preview?pru=AAABcufoPRw*FOD948Ah7NzrIiGTixO_PQ

Hello hello, sorry for being a bit late recently with these, been real tired hahah. Alas, I am still keeping the tradition and making these once a week, every Friday ! It's my little escape time, anyways :P Since I missed the writeup for last week, I'll be putting both on the same post for extra goodies for the fellow readers of this !

June 5th:

this week for my curry dish I have prepared a green indian curry ! Which, frankly, I didn't know existed in this form before.... If you know me, you know there are two foods that I really hate the most when raw, those being cilantro and yoghurt. So, when my dad sent me a green curry based on cilantro and yoghurt, I was a bit skeptical at first. I mean, surely combining both of my least hated ingredients together would make for a sensory disaster ! But, to my surprise, eating this was not as much of a pain as I thought it was going to be. No no, instead of being an awful pile of green mush, it ended up being quite nice chicken with a rich and tasty green sauce on top. Honestly, one of the most confusing and fun times of my life ! Cooking it was a bit of a hassle tho, since it did smell awful for me. But it was well worth it ! :P

Picture of the dish: https://imgur.com/a/LNV3nAl
Recipe: https://www.scrambledchefs.com/classic-indian-green-curry/

June 12th:

Hello hello, sorry for being a bit late recently with these, been real tired hahah. Alas, I am still keeping the tradition and making these once a week, every Friday ! It's my little escape time, anyways :P

This week, I have prepared a dish I found on the channel Get Curried: Chicken Handi! It's a dish traditionally made in a special pan called a Handi, which I do not own! So I just used my trusty dutch oven pot. The recipe was a pretty simple curry, consisting of a mostly cream/yoghurt based sauce with a little tomato, varied spices, onion, and of course, chicken ! I think by it's own it was a pretty good recipe, but for me, what made it stand out was the fact that I used ghee for the first time in one of these. Took me 6 months to finally do it, but I bought a tub of ghee for this just to try it out. And...
Oh My God.

Ghee was an absolute game changer !!! The nutty, creamy flavour really propelled this dish into fantastic territories I didn't even know were possible ! I haven't been this ecstatic for a single ingredient in a while, but god damn. I truly believe ghee to be irreplaceable after this experience, I'll have to see if it impacts other dishes I've made a lot or not. But safe to say, this was such a great addition to my cooking ingredients. Will have to use again.

On another note, here's a little anecdote about the whole cooking process from that day. Dad and I went to buy some yoghurt to make naan (which turned out quite amazing in the end), and he saw a tub of yoghurt that was on sale. Quite cheap, too. So without hesitation, he bought it. Once we got back home, he realized it was skim yoghurt, which wouldn't make for the best naan, but it's alright anyways. Once he started kneading the dough, he soon quickly realized that he had gotten... Vanilla yoghurt. So now, we had a whole batch of sugary naan dough which would definitely not work well with our curry and no yoghurt left for anything. In retrospect that was quite funny, lol.
He did end up going for some yoghurt, though. We ended up making some pretty great naan, as I said before :P

Anyhoo, great recipe that I'd REALLY recommend doing, especially if you're using ghee! But maybe don't use too much, we made the mistake of adding a bit much, which made a really big grease pool on top, which could be unappetising. But hey, you ain't hearing me complain about it :P

Picture of the dish: https://imgur.com/a/uEi00Q9
Recipe: https://www.youtube.com/watch?v=IO0issT0Rmc
Question of the day: what foods have had a "click" in your lifetime? Perhaps something you have once hated, but then suddenly just finally understood. It's happened to me a few times, curious to see if anyone else has gotten that feeling hahahah.

Have a great day and STAY SAFE ! <3
Tomi, your friendly neighbourhood marshmallow~

What have you been watching and reading this week? You don't need to give us a whole essay if you don't want to, but please write something! Feel free to talk about something you saw that was cool, something that was bad, ask for recommendations, or anything else you can think of.

If you want to, feel free to find the thing you're talking about and link to its pages on Anilist, MAL, or any other database you use!

This is a recurring post to discuss programming or other technical projects that we've been working on. Tell us about one of your recent projects, either at work or personal projects. What's interesting about it? Are you having trouble with anything?

This thread is posted daily - please try to post relevant content in here, such as news, updates, opinion articles, etc. Especially significant updates may warrant a separate topic, but most should be posted here.

You know how sometimes there's that hit song (or artist) that's super popular but you just don't like it? Sometimes it's because it's ubiquitous to the point you begin to resent it, but sometimes it's actually because the song isn't really that good. Those songs will be considered classics in a couple decades though, and there probably won't be too much push back on that from people who were around when it first came out. Some of my uncles used to be DJs, and they've put me onto old bands I'd never heard of before, but by all accounts the music they think was the best was popular back then too.

I'm sure we can all name examples of current music hits/acts that probably will perhaps undeservedly achieve that classic status in the future, but what about past music? Personally, I'm all about the deep cuts, and sometimes I wonder if I would have liked some of the bigger acts if I came up during those eras. For example, no matter how I try I can't really get into the Beatles, but I'm not sure how much of that is taste and how much is just being from a subsequent era that had already absorbed all the changes they made to pop music.

Of course, radio was a lot more important in the old days, and people having a lot less access to their own choice of music back then as compared to now would have shaped their tastes, but let's try to leave that aside.

Edit: I'm not just talking about rock music, btw. If you think Chopin is overrated, by all means, make your case.

Have you watched any TV shows recently you want to discuss? Any shows you want to recommend or are hyped about? Feel free to discuss anything here.

Please just try to provide fair warning of spoilers if you can.