Newcastle (in New South Wales) is set to become the "first city in the world" to have a drive-through only KFC, the restaurant chain said.
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Showing only topics with the tag "food".
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I couldn’t tell this delicious lab-grown ice cream didn’t come from a cow
7 votes -
Undocumented, vulnerable, scared: The US women who pick your food for $3 an hour
6 votes -
Would you eat a burger made out of CO2 captured from the air?
9 votes -
So far cultured meat has been burgers – the next big challenge is animal-free steaks
6 votes -
Mississippi is forbidding grocery stores from calling veggie burgers “veggie burgers”
21 votes -
Japanese street food market with vegan sushi
5 votes -
Will Impossible Burgers be the norm for Gen Z?
20 votes -
Grubhub is using thousands of fake websites to upcharge commission fees from real businesses
21 votes -
Denver is capturing geese from city parks to be killed and given to hungry families
16 votes -
Sixteen dog food brands may cause heart disease in pets, FDA warns
10 votes -
Canada passes Bill C-68, overhauling the Fisheries Act and banning import and export of shark fins
9 votes -
Impossible Burger shortages hit White Castle and Red Robin
11 votes -
When the Māori first settled New Zealand, they hunted flightless, 500-pound birds
12 votes -
How almonds went from deadly to delicious
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When street food builds one community, and rankles another: Berlin’s Thaipark has long represented the best of what informal food markets have to offer. So why does the city think it’s a problem?
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Why food reformers have mixed feelings about eco-labels
5 votes -
Envirocidal: The best solution to the compound crises of climate, biodiversity and soil depletion is to simply stop eating animals
14 votes -
How the sandwich consumed Britain: The world-beating British sandwich industry is worth £8bn a year
7 votes -
The rise of meatless meat, explained: Nine questions about meat alternatives you were too embarrassed to ask
8 votes -
Banned bread: Why does the US allow banned additives that Europe says are unsafe?
15 votes -
Netflix’s ‘Street Food’ reveals a thriving and threatened culture
11 votes -
Impossible Foods’ rising empire of almost-meat
7 votes -
I told prison guards I have celiac disease. They fed me gluten anyway.
21 votes -
Avoiding "health washing" at the grocery store
7 votes -
Will gene-edited food be government regulated?
3 votes -
'Fusion' food is finally moving past cheeseburger wontons: A new generation of US chefs wants to take “fusion” beyond a punchline
5 votes -
The aesthetic case for fake meat: Eating vegan meat substitutes is more than the ethical choice, it’s the delicious one.
12 votes -
The meatless Whopper’s ‘Impossible’ goal: To save the planet
7 votes -
Burger King plans to roll out Impossible Whopper across the United States
42 votes -
Seafood without the sea: Will lab-grown fish hook consumers?
10 votes -
Meal kits have smaller carbon footprint than grocery shopping, study says
17 votes -
Burger King is the latest brand to use depression as a marketing tool
11 votes -
Food Photographer of the Year 2019: "Cauldron Noodles" takes top prize
9 votes -
Your questions about food and climate change, answered
6 votes -
Of all the meaningless terms in the food labeling world—and there are a lot—”natural” might be one of the worst
10 votes -
Netflix’s wonderful Street Food focuses on the human aspect of ordinary food
6 votes -
Fast-food workers are always in the line of fire
6 votes -
Meal kit delivery services like Blue Apron have an overall smaller carbon footprint than grocery shopping because of less food waste and a more streamlined supply chain
10 votes -
The rise of ‘zero-waste’ grocery stores
17 votes -
The insistence on home-cooked family meals doing more damage than good, says sociologist
12 votes -
Eat like Andy Warhol
4 votes -
America's leading animal geneticist wants to talk to you about GMOs
5 votes -
When tech makes food insecurity worse
5 votes -
Can food choices reduce greenhouse gas emissions?
5 votes -
The hidden resilience of “food desert” neighborhoods
9 votes -
How I eat for free in NYC using Python, automation, artificial intelligence, and Instagram
34 votes -
Behold the beefless ‘Impossible Whopper’
23 votes -
A history of pizza
11 votes -
For a healthier planet, eat these fifty foods, campaign urges
9 votes