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    1. Kobo for a casual reader

      Howdy, Just this morning I got a wild hair and started thinking about replacing my older Kindle Paperwhite, mostly because something with a a USB-C port would be nice to have. I'm still not sure...

      Howdy,

      Just this morning I got a wild hair and started thinking about replacing my older Kindle Paperwhite, mostly because something with a a USB-C port would be nice to have. I'm still not sure I'll actually do this, as my Kindle works just fine, occasionally needing a reboot is about the extent of it, as well as the reading time can get janky here and there.

      Based on what I'm reading about Kobo, it seems like it offers a bunch of features I'll never use or be interested in. I do not care about customization. I don't borrow from the library. I don't mind buying from Amazon. I rarely read books more than once, so I almost never go back through my collection to see what I have. I don't like ads (I have a PiHole, for example), but the ads on Kindle don't bother me, my brain skips over them, never even noticing. And by casual reader, I mean I read maybe 5-10 books a year, so my Kindle often just sits by my bedside, gathering dust for a spell.

      Basically all I do is pick up my Kindle, unlock it and get back to reading whatever I had been, then close the case and set it aside. I like that I can read on the Kindle app on my phone if I've forgotten my Kindle at home. I do read lots of samples on it.

      Kobo seems nice and I like an excuse to migrate away from a major corporation, but it's more expensive than a Kindle (I've bought both my Kindles I've owned, used for $40) and seems to offer little that I care about over the Kindle. I'm well aware I can transfer my purchases over, but I'm not sure I care or want to bother with the hassle, so I'm wondering if a Kobo would be at all the right choice and am looking for opinions.

      Thanks!

      15 votes
    2. Fitness Weekly Discussion

      What have you been doing lately for your own fitness? Try out any new programs or exercises? Have any questions for others about your training? Want to vent about poor behavior in the gym? Started...

      What have you been doing lately for your own fitness? Try out any new programs or exercises? Have any questions for others about your training? Want to vent about poor behavior in the gym? Started a new diet or have a new recipe you want to share? Anything else health and wellness related?

      9 votes
    3. How do you keep your home smelling nice?

      Assume cleaning is done on a regular basis. My apartment has a subtle "scent" from, what I assume to be, the vinyl flooring wax. I'd like that to not be the smell visitors first experience. I'm...

      Assume cleaning is done on a regular basis. My apartment has a subtle "scent" from, what I assume to be, the vinyl flooring wax. I'd like that to not be the smell visitors first experience.

      I'm considering an air purifier/diffuser, but don't know if they're effective.

      32 votes
    4. Programming/gaming monitor recommendations

      I'm a work from home software engineer, I spend most of the day at my desk staring at my dual monitor setup. There are some specs I'd like to upgrade based off what I've read online, but I want to...

      I'm a work from home software engineer, I spend most of the day at my desk staring at my dual monitor setup. There are some specs I'd like to upgrade based off what I've read online, but I want to hear if any tildes users have strong opinions about the hardware.

      My primary display is a Dell S2719DGF (1440 144hz), and my secondary display is a Dell P2719H (1080 60hz). My primary display is for programming & gaming, and I want to upgrade to 4k 144hz. My secondary display is my primary display for work, only used for programming. I want to upgrade it to at least 1440, maybe 4k if it's as good as they say. I also need 100x100mm vesa mount support, though I think most monitors have that these days.

      A few points that I'm not certain about:

      • I've read that 4k is better for reading and writing code because the higher pixel density makes text sharper. I definitely prefer 1440 over 1080, but is the jump from 1440 to 4k as noticeable? I've never used a 4k monitor.

      • My current primary display has a low response time. I don't play fast-paced PvP games anymore, is this something I can give up and not notice?

      • I think IPS panels are the move for both displays, for better contrast and to avoid burn-in, but I'm no longer well educated on the current landscape of panels. MiniLED? QLED? QD-LED? What'sNextLED??

      • Both of my displays are 27 inches. I'm hesitant to upgrade to something larger like 32 inches and lose pixel density. Is the difference between 4k@27in and 4k@32in negligible?

      • I just moved my office into a loft with poor lighting. I read that dark rooms require better contrast but I'm not sure what good or poor contrast looks like.

      • Is my fps going to take a hit from increasing the resolution of my secondary display? I don't know if there's a lot of extra overhead from the increased resolution. AMD GPU/Gnome/Wayland btw.

      If you're a programmer/gamer with a hill to die on regarding monitors please share it with me!

      9 votes
    5. Vegan recipe log

      Hi all. I cook as often as I can and thought it might be fun to chat about any recipes you’ve tried or would like to try! I’m vegan so anything I post in this thread will be too. Maybe even share...

      Hi all. I cook as often as I can and thought it might be fun to chat about any recipes you’ve tried or would like to try! I’m vegan so anything I post in this thread will be too. Maybe even share snacks or restaurants that are you’ve tried that you’ve liked!

      To start is a simple sauce/stir fry recipe I make when I’m pretty tired after a long day:

      Spicy salty sweet sauce:

      1-2 tbsp gochugaru
      1 tbsp white or black rice vinegar
      1 tbsp mirin
      1 tbsp soy sauce
      1 tbsp agave or maple syrup
      1 tsp corn starch

      I usually put all of the ingredients together except for the corn starch and then set aside as I do the rest of the prep.

      The rest of the recipe is a bit more variable as I have certain ingredients but looks like this:

      1 cup cooked white rice OR hand pulled noodles

      Noodle recipe:
      250g all purpose flour
      125 ml water
      1/4-1/2 tsp salt
      Canola oil

      I add the flour, water, and salt to a bowl, mixing with my fingers. It starts to form pretty quickly into a mass. I knead the mass of dough into a ball until uniform. With the large, smooth dough ball I cut it into 8 pieces with a knife, roll them into a sort of prolate spheroid shape, and coat with canola oil. Put the oiled dough shapes into a bowl and cover with a damp towel. Let them rest for about an hour or so.

      Heat a pot of water. Flatten the dough pieces into rectangles with a rolling pin. Use the rolling pin (if it’s a thin one, otherwise I use large chopsticks), to press the dough lengthways to create a sort of seam. Hold each end of the dough and slowly pull to stretch. Slap on counter as you pull a few times. Stretch it as long or short as you’d like. On the seam you made with the rolling pin, split the noodle apart so that the noodle is now a large loop. Put into the boiling water and wait roughly a minute /or until it’s floating. Can cook a few noodles at a time, though I usually do one or two and roll/pull while they boil.

      With the noodles or rice done or going and the sauce almost ready, start to chop vegetables, maybe a cup or so of 2-3 types. I like Napa cabbage, squash, green onions, bell pepper, and carrots but really get whatever you’d like or have on hand at the time. Sauté the vegetables in a tbsp or so of oil (I use canola or olive), starting with onions/garlic and then adding others as you see fit. Once the vegetables are done to your liking, add the noodles or rice, then the sauce (adding in the corn starch to the sauce at this point) and stir.

      Often I’ll actually fry a half block or block of tofu I’ve cubed before adding vegetables into the oil. I usually do this as the noodles (or if I’m doing a pot of rice, as it begins to cook) are about done resting, maybe with 15-20 mins to go, since frying tofu can take awhile.

      I like to serve in bowls, topping with a dash of sesame oil, black sesame seeds, and fresh green onion.

      I’ll post more recipes in the thread as I make them but this is probably the most frequent thing I make in a given week. Feel free to share your own!

      28 votes
    6. Finding a book club (in Chicago)

      I'm a recent college grad in the Chicago area and was planning to join a book club (preferably classic literature) to meet like-minded people my age. Unfortunately, this wound up being a much more...

      I'm a recent college grad in the Chicago area and was planning to join a book club (preferably classic literature) to meet like-minded people my age. Unfortunately, this wound up being a much more difficult task than I expected. Practically all the book clubs I could find online were inactive or had a much older age demographic. Anyone familiar with city have any tips for finding what I'm looking for (a book club or something similar)?

      8 votes
    7. What programming/technical projects have you been working on?

      This is a recurring post to discuss programming or other technical projects that we've been working on. Tell us about one of your recent projects, either at work or personal projects. What's...

      This is a recurring post to discuss programming or other technical projects that we've been working on. Tell us about one of your recent projects, either at work or personal projects. What's interesting about it? Are you having trouble with anything?

      11 votes