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10 votes
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An elixir from the French Alps, frozen in time
9 votes -
Making toilet paper moonshine
12 votes -
Woolworths set to build one of Australia's biggest liquor stores near dry Darwin Aboriginal communities
12 votes -
The scandalous decision to pickle Admiral Horatio Nelson in brandy
11 votes -
What is clean wine and should you care?
10 votes -
Hangover cure successfully tested on drunk subjects in Finland – dose of 1,200 milligrams of amino acid L-cysteine was found to reduce alcohol-related nausea and headache
20 votes -
What kind of drunk are you?
In the research article, "Searching for Mr. Hyde: A five-factor approach to characterizing 'types of drunks'", scientists identified four types of clusters: Cluster 1 - "Hemingway" the largest and...
In the research article, "Searching for Mr. Hyde: A five-factor approach to characterizing
'types of drunks'", scientists identified four types of clusters:- Cluster 1 - "Hemingway"
the largest and included those who reported only slightly changing when intoxicated. Specifically, members of this group reported decreasing less in Conscientiousness (e.g. being prepared, organized, prompt) and Intellect (e.g. understanding abstract ideas, being imaginative) than the rest of the sample. Notably, two previous studies have found that, on average, these two factors reportedly decrease the most with intoxication (Winograd et al., 2012, 2014), so the moderate decreases demonstrated by this group make its members stand out as being ‘‘less affected’’ than drinkers in some of the other groups, much like the author Ernest Hemingway, who claimed that he could "drink hells any amount of whiskey without getting drunk".
- Cluster 2 - "Mary Poppins"
composed of a small number of drinkers (approximately 14% of the sample) who are particularly Agreeable when sober (i.e. embodying traits of friendliness), and decrease less than average in Conscientiousness, Intellect, and Agreeableness when intoxicated. Accordingly, members of this cluster reported experiencing fewer overall alcohol consequences than those in the Mr. Hyde cluster (described next). The Mary Poppins group of drinkers essentially captures the sweet, responsible drinkers who experience fewer alcohol-related problems compared to those most affected.
- Cluster 3 - "Mr. Hyde"
defined by larger than average intoxication-related decreases in Conscientiousness, Intellect and Agreeableness. In other words, members of this group, much like the dark-sided Mr.Hyde, reported a tendency of being particularly less responsible, less intellectual, and more hostile when under the influence of alcohol than they are when they are sober, as well as relative to members of the other groups. In the significant model associating overall negative consequences with cluster membership, the Mr. Hyde cluster drove the association. This was the only cluster that was statistically more likely to experience alcohol consequences, suggesting that individuals in this group not only embody less savoury personality characteristics when drunk, but also incur acute harm from their drinking (e.g. experiencing a memory blackout; beenarrested because of drunken behaviour; see Hurlurt & Sher,1992, for a full list of YAAPST items)
- Cluster 4 - "The Nutty Professor"
tended to be particularly introverted when sober but demonstrated a large increase in Extraversion and decrease in Conscientiousness when drunk, relative to their sober levels
of these traits. They also tended to report having the most overall discrepancy between their reported sober and drunk FFM traits, as indicated by the lowest ICC of the four clusters (0.05). Surprisingly, membership in this cluster was not associated with experiencing more alcohol-related consequences within the past year. So, although the personality change displayed by ‘‘The Nutty Professors’’ may be the most dramatic, this does not appear to be associated with elevated harm – at least in terms of the alcohol-related consequences assessed in this study.
Although I don't drink, when I used to I would be the most extroverted person in the room (or gaming lobby). I distinctly remember making friends with everyone that I encountered online and in-person. Cue the next morning when I have to cull all the new contacts I received because I knew I would never talk to those people again unless I was drinking. So I guess I am a nutty professor since I am always the most introverted person in the room sober. This was an interesting study, and I think it is interesting to note the individual differences of people when inebriated, and what causes those individual differences.
16 votes -
Favorite cocktail recipes and unnatural drink experiments?
It's time for another round of "name your favorite mixed drink, and how to make it". Or describe an outlandish, ill-considered, or random mixture and how it turned out. Right now, I'm drinking an...
It's time for another round of "name your favorite mixed drink, and how to make it". Or describe an outlandish, ill-considered, or random mixture and how it turned out.
Right now, I'm drinking an unnatural experiment made with odd drams to get rid of a couple of near-empties prior to moving.
2 oz. jack pine gin (freezer cold, local product, could use any botanical gin)
1 oz. peony baijiu (gift from a friend's visit to China)Shake with ice, serve in a coupe glass with a very small amount of ice. It's good enough that I'll try making peony-infused vodka next spring.
[I don't usually enjoy mixed drinks because so many are too sweet - that's the spouse's domain. But some combinations of herbal, floral, spicy, bitter, or sour flavors work for my taste.]
Feel free to share what's working for you.
11 votes -
Magic Hat leaves behind a transformed craft beer industry in Vermont
5 votes -
What are some drinks I should try?
I like drinks, especially new types, not just new flavors. So I've had rum, kombucha, La Croix, and so on. Are there any alternate drinks or less well known drinks you enjoy?
26 votes -
How To Drink's top five tiki drinks
3 votes -
How vodka ruined Russia
6 votes -
Satisfaction: How the Rolling Stones made tequila a hit
4 votes -
Alcohol sales banned in Greenland capital during lockdown – move aims to cut violence against children during coronavirus confinement
11 votes -
As climate change makes winemaking a torrid business in southern Europe, viniculture is taking off in Scandinavia
3 votes -
On solid ground: Brewery Terra Firma
3 votes -
Rum rations in the navy during the 18th century: Grog
7 votes -
‘Corona Beer Virus’ searches show brewer can’t evade coronavirus
12 votes -
A shot before last call: Capturing New Orleans’s vanishing Black bars
5 votes -
A disturbing number of people think Coronavirus is related to Corona Beer
9 votes -
Analysis of minimum unit pricing for alcohol in Scotland
5 votes -
On vice
As far as "vice" is concerned, do any of you draw the line somewhere? For example, has anyone here been to a strip club? Paid for sex? Engaged in recreational use of illegal drugs? Gambled? I was...
As far as "vice" is concerned, do any of you draw the line somewhere? For example, has anyone here been to a strip club? Paid for sex? Engaged in recreational use of illegal drugs? Gambled?
I was inspired by this post and was wondering where ya'll stand.
26 votes -
Prohibition was a failed experiment in moral governance
13 votes -
Home brewing
So, I'm currently working up 2 1 gallon apfelweing batches. For a while I was doing many 6 gallon batches, but took a break for a while, and getting back into it. Any other homebrewers out there?...
So, I'm currently working up 2 1 gallon apfelweing batches. For a while I was doing many 6 gallon batches, but took a break for a while, and getting back into it.
Any other homebrewers out there? Anything fermented, even kombucha :)
13 votes -
The intoxicating history of gin
6 votes -
The dark side of the angel's share
6 votes -
Entrepreneurs on opposite coasts make fish-friendly booze
3 votes -
Cocktails from the 1970s
6 votes -
One Mai Tai, and hold the colonialism
4 votes -
How tax policy gave us White Claw hard seltzer
7 votes -
We put a “sin tax” on cigarettes and alcohol. Why not meat?
15 votes -
The fall of Prague: ‘Drunk tourists are acting like they’ve conquered our city’
15 votes -
Aussie drank more than ten bottles of vodka before Bali drunken rampage
8 votes -
Drink up, stoners: Big Alcohol's pursuit to make weed beverages
8 votes -
Iceland cuts teen drinking with curfews and youth centers
8 votes -
Selling the Long Drink in the United States isn't just about marketing a booze product – it's about selling the country of Finland
6 votes -
It's six months until Christmas - perfect timing to start your aged eggnog
8 votes -
Home brew! Who's brewing up what?
The home brew community is one of those groups I just love. Everyone's enthusiastic, helpful, and excited. So... what are you working on? Got something in the fermentor? Something planned for the...
The home brew community is one of those groups I just love. Everyone's enthusiastic, helpful, and excited. So... what are you working on? Got something in the fermentor? Something planned for the weekend?
19 votes -
How the Goth pubs of Sweden transformed drinking in Scotland's industrial heartlands
8 votes -
The oral history of Four Loko in New York
7 votes -
Water conservation just got REAL. (or JUST got real?)
5 votes -
Tamale lager, anyone? Craft beer’s next frontier is a world of wild flavor
6 votes -
Beer archaeologists are reviving ancient ales — with some strange results
14 votes -
The end is near for 3.2 beer
10 votes -
Millennials are sick of drinking, but they’re not giving up booze just yet
6 votes -
Why drinking can feel isolating when you have 'Asian glow'
16 votes -
Why is your wine crying? Scientists say shock waves likely play a role
3 votes -
Boutique and established cooperages around the country are trying to reinvent the whiskey barrel
1 vote -
How do you guys deal with alcohol?
Even since my teenage years it's been a problem. They say people who start drinking sooner will probably develop alcohol problems and it seems to be the case with me and the majority of my...
Even since my teenage years it's been a problem. They say people who start drinking sooner will probably develop alcohol problems and it seems to be the case with me and the majority of my friends. We are friends since little kids and we started drinking together when we were about 16 or 17 i think (i'm 32 now).
Every single one of us has a problem with binge drinking. I think i'm the less worse case among us since i can keep myself from drinking for days and usually have only one binge per week or less. They drink almost every day. I'm better than when i was younger, but it's still bad.
When i go out to drink i chug down +/- 3600ml (121oz) of cheap beer. It doesn't matter if it's craft/expensive beer, i will just get drunker and poorer in this case.
It's what happened yesterday. Now i'm hungover and just depressed.
How do you guys deal with alcohol? Is it a problem? Is it something you want to change or it doesn't bother you?
20 votes